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El Rall (Benissa): the perfect place to discover Valencian gastronomy during Fallas

  • Jul 8
  • 3 min read

Every March, the Fallas festival in Valencia transforms the city into a unique spectacle of art, fire, music, and tradition. During these days, thousands of visitors arrive from all over the world to experience one of Spain's most impressive festivals.


But for many travelers, there's something just as important as the mascletàs (firecracker displays) or the Fallas monuments: Valencian gastronomy.


If you're spending a few days in the Marina Alta region—in towns like Benissa, Moraira, Calpe, or Jávea—you have a great advantage: you can enjoy the festivities in Valencia and then discover some of the best Mediterranean restaurants on the Costa Blanca.


One of them is El Rall, in Benissa.


restaurante en La Cala de la Fustera

El Rall (Benissa): authentic Valencian cuisine just a stone's throw from Valencia


At El Rall, our culinary offerings revolve around Mediterranean cuisine and Valencian tradition, with a special focus on one of the most emblematic products of our culinary culture: rice.


Our chef, Macarena, creates dishes based on:


  • Fresh produce


  • Traditional recipes


  • Locally sourced ingredients


  • Techniques that respect Valencian cuisine


The goal is simple: for every visitor to discover the authentic taste of the Mediterranean.




Valencian rice dishes: the great star of our cuisine

If there's one thing international travelers look for before coming to Valencia, it's one very specific thing:


"Where to eat the best paella in Valencia?" "Best rice restaurant near Valencia" "Traditional Valencian paella restaurant"


And that's because rice is the heart of Valencian cuisine.


At El Rall, our rice dishes are prepared to order, respecting cooking times and the traditional flavor that has made this cuisine famous worldwide.


Among the rice dishes most appreciated by our customers are:


  • Traditional Valencian Paella


  • Arroz del Senyoret (Seafood Rice)


  • Arroz a Banda (Seafood Rice)


  • Arroz Negro (Black Rice)


  • Creamy Seafood Rice Dishes


Each one reflects the essence of the Mediterranean and the culinary tradition of the Valencian Community.



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restaurante en La Cala de la Fustera


Valencian gastronomy beyond paella


Although rice is the star, Valencian cuisine offers much more.


At El Rall, our guests can also enjoy a wide selection of Mediterranean dishes made with fresh, local produce:


  • Mediterranean fish


  • Fresh seafood


  • Traditional appetizers


  • Recipes that combine tradition and creativity


All designed to make your dining experience as memorable as the Fallas festival itself.


The perfect plan: Fallas in Valencia and gastronomy in the Marina Alta


Many travelers visiting the area opt for the perfect plan:


Visit the city of Valencia to experience the atmosphere of Las Fallas and then return to the tranquility of the Costa Blanca.


From Benissa, Valencia is approximately an hour's drive away, making it easy to combine festivities, culture, and gastronomy.


And after a day filled with mascletàs (firecracker displays), Fallas monuments, and a festive atmosphere, there's nothing better than ending the day enjoying a delicious paella overlooking the Mediterranean.


restaurante en La Cala de la Fustera

Reserve your table at El Rall (Benissa)

If you're visiting Valencia during Las Fallas or spending a few days in the Marina Alta region, we invite you to discover Valencian cuisine at El Rall.


Our chef, Macarena, and the entire team work daily to offer authentic Mediterranean cuisine where rice dishes take center stage.


If you're looking for:


  • A rice restaurant near Valencia


  • Where to eat paella on the Costa Blanca


  • A Mediterranean restaurant in Benissa


El Rall is a must-visit.


👉 Book your table and discover the authentic flavors of Valencian cuisine.





 
 
 

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